Lite Fare
Served with Chips, add fries for $5 or onion rings for $6
Crispy apple wood bacon, lettuce, tomato and mayo on white Texas toast
Add Salmon $4
8 oz black angus burger cooked to order served on a kaiser with lettuce and tomato
*Cheddar, swiss, american or provolone $1.50 Bacon or peppers and onions for $3.50 Add mushrooms $1.50
Grilled chicken breast on Kaiser Roll with Swiss cheese, Applewood bacon, BBQ sauce, lettuce and tomato
Lightly breaded flounder filet deep fried golden brown served on a toasted kaiser with lettuce, tomato and tarter
Pan fried with blacken seasoning, served on a Kaiser roll with cucumber wasabi sauce
Your choice of three tacos with grilled chicken or sautéed shrimp in a flour tortilla, with lettuce, tomato, cheddar jack cheese, sautéed peppers and onions, and mango salsa
Single Maryland style crab cake broiled to perfection served on a kaiser roll
Wing (5) tossed in BBQ, mild,buffalo, or honey old bay Popcorn Shrimp Chicken Tenders Fish and Chips
Appetizers
Sautéed brussel sprouts tossed in a hot pepper bacon jam with Mandarine oranges
Local salts from Chincoteague Va.
Half pound steamed shrimp with a tangy cocktail sauce and lemon
Half dozen steamed New Zealand Green Shell Mussels served on the half shell topped our signature basil pesto sauce or a white wine garlic butter.
Clams steamed in a white wine and garlic broth. Served with a crusty French bread for dipping
Ahi tuna seared in a roasted blacken seasoning served with pickled ginger, cucumbers and casaba dressing
Jumbo scallops wrapped in bacon and a raspberry reduction over a bed of lettuce
Jumbo lump crab blended in a warm guacamole served with tortilla chips
Dinner Soup & Salad
Dressings: Blue Cheese, Honey Mustard, Pepper Parmesan, Ranch. Light Italian French, 1000 Island, Raspberry Vinaigrette, Balsamic Vinaigrette
Chef’s special
Fresh tomatoes and mozzarella drizzled with a balsamic reduction and basil oil
Fresh lettuce mix topped with fresh vegetables, croutons and your choice of dressing
Fresh Romaine hearts tossed with our signature Caesar dressing, croutons and Parmesan cheese
Fresh mix greens, blue cheese crumbles, candied Pecans, dried cranberries and a raspberry vinaigrette dressing
A wedge of Romaine with with blue cheese crumbles, cherry tomatoes, chopped Applewood bacon and finished with a balsamic glaze
Entrées
Add side salad $3.50
Choose your style
- Macadamia Crusted: over basmati rice in a lemon beurre blanc
- Warm Guacamole
- Blackened with Mango Salsa
Eight jumbo shrimp rolled in coconut flakes fried golden brown served with our marmalade sauce
Four Blackened Jumbo Shrimp and Andouille sausage over cheesy grits
Pan seared chicken breast with tomatoes and mozzarella topped with a balsamic reduction and a basil oil finish
*Add 3 jumbo sautéed shrimp
One Maryland style crab cake broiled to perfection
Add an additional crab cake for $12
Grilled chicken breast with three fried shrimp, topped with a garlic cream sauce
10-ounce Delmonico steak grilled to perfection
Add mushrooms and onions for #3.50 Add 3 jumbo shrimp (fried or scampi styled) for $7
Jumbo shrimp stuffed with Maryland lump crab, topped with imperial sauce
Braised boneless short ribs in a Jim Beam Bourbon demi- glaze over rice
14 oz center cut Angus strip grilled to perfection
Add mushrooms and onions for $3.50 Add 3 jumbo shrimp (fried or Scampi styled) for $7
24oz braised pork shank in a Osso Buco glaze over Basmati rice
Fresh seasonal vegetables sautéed with shallots, garlic, roasted red peppers, with a choice of a marinara sauce or a wine butter sauce over fresh pasta
Add chicken or shrimp for $7
Breaded chicken breast, fresh marinara sauce, provolone cheese & garlic bread over fresh pasta
Lump crab, jumbo shrimp and scallops sautéed in signature garlic butter & garlic bread over fresh pasta